fro and the cowboy monkey

This post over at Hoopty Rides reminded me of the motorsport food experiences I've had. Whilst I've had many, many bad motorsport food experiences, I've had a few good ones.

Memorable "Good" Motorsport food experiences include:

• Donuts from the donut van that used to be behind Tralee/Pepsi Powerdome/Fraser Park Speedway. Fresh donuts, made right there and eaten straight away. And they were always fresh, because you always had to wait for the donuts to be made!
• Corn on the Cob at the MotoGP at Phillip Island. Corn, salt, pepper, butter. Or, if you've got a sweet tooth, corn, butter and cinnamon sugar. Messy, but tasty.

There's plenty of motorsport-related culinary experiences that are great as well, mostly revolving around people that like what they eat, but they rarely happen at the motorsport venue.